4 pkt. SweetLeaf Stevia®Sweetener 2/3 cup apple cider vinegar 1/2 cup cooking oil 1 can white corn, drained 1 can black beans, rinsed 3 Roma tomatoes, diced 1/2 red onion, thinly sliced 1/2 bunch fresh parsley, coarsely chopped Salt and pepper to taste
Method:
In a large salad bowl, combine sweetener and vinegar. Stir until sweetener is dissolved. Add oil. Fold all of the other ingredients into the bowl and gently mix. Adjust salt & pepper to taste. Chill for 2-3 hours (it can be served immediately, but tastes delicious cold). Grilled shrimp or chicken can also be added for a tasty, one-dish summer meal. Serves four.
Ingredients:
