Ingredients:
\n1/2 pint heavy cream\n2 eggs (yolks and whites divided)\n1/4 cup
Naturally Sweet Xylitol\n1/4 teaspoon
SweetLeaf SteviaClear Liquid\n1 teaspoon nutmeg\n1/2 teaspoon vanilla\ndash of cloves\ndash of cinnamon\n
Methods:
\n1. Using a mixer, beat egg yolks until they lighten in color.\n2. Add the
Naturally Sweet Xylitol,
SweetLeaf SteviaClear Liquid, cream, nutmeg, vanilla, cloves, and cinnamon. Beat until well combined.\n3. In a separate bowl, beat egg whites until soft peaks form. Whisk egg whites into cream mixture.\n4. Chill, enjoy, and know that this is what egg nog is supposed to taste like!\n
