Ingredients:
\n1⁄2 cup butter\n4 finely chopped apples\n20 drops
SweetLeaf Apricot Nectar Sweet Drops\n1 tsp. cinnamon\n1 tsp. ground nutmeg\n1 package cream cheese\n10 drops liquid
SweetLeaf SteviaClear\n10 to 12 pre-made crêpes\n
Method:
\nIn a saucepan, melt the butter. Add the chopped apples, Apricot Nectar Sweet Drops, cinnamon, and nutmeg. Cook down until apples begin to brown, about 10 to 15 minutes.\n\nMeanwhile, combine the SteviaClear drops in a bowl with the cream cheese and whip until fluffy.\n\nPlace a spoonful of the apple and cream cheese mixture in each warm crêpe. Roll gently like a jelly roll. Serve and eat!\n\nNutrition Facts: Serving size: 1; Servings per dish: 12; Amount per serving: Calories 310, Calories from Fat 190, Total Fat 21g (32% DV), Saturated Fat 11g (55% DV), Trans Fat 0g, Cholesterol 145mg (48% DV), Sodium 250 mg (10% DV), Total Carbohydrate 23 g (8% DV), Dietary Fiber 2g (8% DV), Sugars 10g, Protein 7g, Vitamin A (15% DV), Vitamin C (4% DV), Calcium (8% DV), Iron (8% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.\n\nServes 12.
