Ingredients:
\n2/3 cup low-fat plain yogurt\n1 ½ tablespoons lecithin granules
\n4 tablespoons Naturally Sweet Xylitol
\n3 tablespoons golden flax seeds, ground
\n10 ounces frozen unsweetened strawberries
\n1 ¼ cups ice water\n\n
Directions:
\nPlace all ingredients in blender, process until smooth and creamy.\n\nYield: 4 cups\n\nNutritional Analysis Per Cup:\nCal: 134 Carbs: 23.3g Fiber: 4g
\nFat: 4.8g Sodium: 36.4mg Net Carbs: 8.7g\n\nRecipe courtesy of Sweeten your life the Xylitol Way By Karen Edwards\n\n