Baked Beans are a staple for barbeques and many family gatherings. Most baked bean recipes call for adding sugar, sometimes up to a 1/2 cup. Enjoy this
Sugar Free Baked Bean Recipe for that traditional taste without the health risks associated with excess sugar consumption.\n\n
Ingredients:
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\n- 6 slices bacon, chopped
\n- 1 green pepper, finely chopped
\n- 1 small onion, finely chopped
\n- 3 16 oz. cans baked beans
\n- 1/8 cup SugarLeaf™
\n- 1/4 cup ketchup
\n- 1 Tbsp. mustard
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Method:
\nPreheat oven to 325°F. Lay the bacon out on a baking sheet and bake until crisp, about 15 minutes. Remove the bacon, dry on a paper towel and cut 6 slices into bite-sized pieces.\n\nReserve 2 Tbsp. of bacon drippings and heat in a small skillet on the stove on medium heat. Add green pepper and onion, sautéing until golden, about 5 to 8 minutes.\n\nIn a baking dish, stir together beans, bacon pieces, sautéed green peppers and onions,
SugarLeaf™, ketchup and mustard. Use more or less
SugarLeaf™ according to taste.\n\nBake uncovered 1 hour or until bubbly.\n\nRecipe courtesy of
SweetLeaf.com \n\n
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Baked Beans are a staple for barbeques and many family gatherings. Most baked bean recipes call for adding sugar, sometimes up to a 1/2 cup. Enjoy this Sugar Free Baked Bean Recipe for that traditional taste without the health risks associated with excess sugar consumption.\n\n