Ingredients:
\n400g Organic Farm Cheese\n1 egg\n2 drops of
SweetLeaf Stevia Liquid - Vanilla Creme Sweet Drops\n4 tablespoon A/P flour\n3 tablespoons dried Cranberry\n2 tablespoons
SugarLeaf™\n\n
For sauce:\n1 cup Sour cream\n1 teaspoon
SweetLeaf Stevia Liquid - Vanilla Creme Sweet Drops\n
Methods:
\nCombine white cheese, egg,
SweetLeaf Stevia Liquid - Vanilla Creme Sweet Drops, flour, dry cranberry, and
SugarLeaf™ into your mixer. Mix for two minutes at a medium speed. Then roll mixture into bite sized balls in your palm, about the size of a ping pong ball. Chill in the refrigerator for an hour, coat in all purpose flour. Deep fry in 350°F for two minutes.\n\n
For Sauce:\nWhisk together Sour Cream and
SweetLeaf Stevia Liquid - Vanilla Creme Sweet Drops. If you want to sweeten the sauce more, you can add half a teaspoon of
SugarLeaf™.\n
Recipe and photo courtesy of SweetLeaf.
