Ingredients:
\n1½ cups bourbon, cold\n3 cups half and half, cold\n3 cups milk, cold\n¼ teaspoon
SweetLeaf Stevia Liquid - English Toffee\n¼ teaspoon
SweetLeaf Stevia Liquid - Vanilla Creme\nNutmeg for garnish\n
Method:
\nPlace all ingredients in 2 quart pitcher. Add just enough crushed ice to keep drinks cold. Stir and pour into lowball glasses. Garnish with sprinkle of nutmeg.
