Tiramisu Cream Recipe

Ingredients:

\n1 lb. mascarpone
\n5 pkts SweetLeaf Stevia® Sweetener
\n2 cups heavy cream
\n1 tsp. ground instant coffee
\nPrepared Angel Food Cake
\n1 oz. Semi-Sweet Chocolate bar, for grating\n\n

Method:

\nMix all ingredients together in a bowl and set aside. Meanwhile cut the angel food cake into bite size squares. In a shot glass, layer the angel food cake bites with a dollop of tiramisu, a pinch of instant, ground coffee, and chocolate bar gratings.\n\n