1 cup milk 8 Tbsp. butter 1/2 Tsp. salt 15 pkt.SweetLeaf Stevia® Sweetener 1 cup All-purpose flour 4 large eggs
Method:
Combine the milk, butter and salt in a large sauce pan, add stevia and bring to a boil. Remove the pan from the heat and quickly stir in the flour all at once. Using a wooden spatula, transfer the mixture to an electric mixer fitted with a paddle. Add the eggs one at a time and mix well.
